San Diego: 2-Hour Ravioli Cooking Class With Local Chef
Family-friendly activities
Activities for couples
Wheelchair accessible
Educational activities
Make mushroom-stuffed ravioli from scratch and finish with a truffle cream sauce. This hands-on pasta class is perfect for beginners looking to master a true Italian favorite.
Highlights
- Learn to mix, knead, and shape fresh pasta from scratch.
- Perfect for a date night, group outing, or solo adventure.
- Sip on locally brewed beer while you cook.
- Get step-by-step guidance from a talented chef.
- Beginner-friendly and great for all skill levels.
Description
Celebrate a timeless Italian classic in this hands-on, two-hour pasta-making class hosted at a local venue. Whether you're a total beginner or have some kitchen confidence, you’ll learn how to make fresh ravioli from scratch using flour, eggs, olive oil and a touch of salt. You’ll knead and roll out your pasta dough before shaping it into delicate ravioli and filling each piece with savory sautéed mushrooms. Then, elevate your dish with a creamy sauce enhanced by the luxurious flavor of truffle oil. Along the way, you’ll gain practical tips and techniques you can use at home to recreate this impressive meal. Enjoy your homemade ravioli at the end of class in a relaxed, foodie-friendly atmosphere.
Includes
All equipment
All ingredients
Step-by-step instruction
Important Information
- Wear comfortable clothing suitable for cooking
Arrive 15 minutes early to settle in
Easy cancellation
Cancel up to 24 hours in advance for a full refund